The Fluffiest Gluten Free Pancakes Ever!

Name: The Fluffiest Gluten Free Pancakes Ever!
Prep time: 10
Cook time: 15
Yield: 4
Ingredients: 1 cup Cup4Cup or King Arthur Measure for Measure GF all-purpose flour,2 tablespoons light brown sugar,2 teaspoons baking powder,1/2 teaspoon salt,1 egg,1 cup milk,2 tablespoons melted butter,1 teaspoon vanilla extract,Butter or oil for the pan

Light, fluffy gluten-free pancakes made from scratch using Cup4Cup or King Arthur Measure for Measure GF flour. Perfect on the griddle or stovetop — you'd never know they're gluten free.

1 cup Cup4Cup or King Arthur Measure for Measure GF all-purpose flour,2 tablespoons light brown sugar,2 teaspoons baking powder,1/2 teaspoon salt,1 egg,1 cup milk,2 tablespoons melted butter,1 teaspoon vanilla extract,Butter or oil for the pan

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