Gluten-Free Margherita Pizza

Name: Gluten-Free Margherita Pizza
Prep time: 10 min
Cook time: 12 min
Yield: 2-3
Ingredients: - 1 cup crushed tomatoes; - 8 oz fresh mozzarella; - 2 oz salt; - Fresh basil leaves; - Extra olive oil for drizzling

Classic Neapolitan flavor with a gluten-free twist — crushed tomatoes, fresh mozzarella, and basil on a crisp GF crust.

- 1 cup crushed tomatoes
- 8 oz fresh mozzarella
- 2 oz salt
- Fresh basil leaves
- Extra olive oil for drizzling

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