Gluten-Free Chicken Francese
Gluten-free Chicken Francese made with Cup4Cup and Hunt'n Buddy seasoning, finished with a bright lemon butter sauce.
- 4 chicken breasts (pounded thin), 1/2 cup GF flour, 2 eggs (beaten), 1/2 cup chicken broth, 1/2 cup white wine, 2 lemons (zested and juiced), 3 tbsp butter, 2 tbsp olive oil, capers (optional), fresh parsley, salt and pepper
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