Hunt'n Buddy Beef Kababs & GF Pita Bread

Name: Hunt'n Buddy Beef Kababs & GF Pita Bread
Prep time: 20 min + 1–2 hr marinate
Cook time: 10 min
Yield: 4
Ingredients: **Kababs:**; - 1.5 lbs beef sirloin or ribeye, cut into 1.5-inch cubes; - 2 tbsp Hunt'n Buddy All Purpose Rub; - 2 tbsp olive oil; - 1 tbsp lemon juice; - 1 tsp garlic powder; - 1 red onion, cut into chunks; - 1 green bell pepper, cut into chunks; - 1 red bell pepper, cut into chunks; - Skewers (soak wooden skewers 30 min); **GF Pita Bread:**; - 2 cups gluten-free all-purpose flour blend (with xanthan gum); - 1½ tsp baking powder; - ¾ tsp salt; - 1 tbsp olive oil; - ¾ cup warm water (plus more if needed); **Optional Garlic Yogurt Sauce:**; - 1 cup Greek yogurt (or plain coconut yogurt); - 1 clove garlic, minced; - 1 tbsp lemon juice; - ½ cucumber, shredded; - Pinch of salt & pepper

Grilled sirloin or ribeye kababs marinated in Hunt'n Buddy All Purpose Rub, served in homemade gluten-free pita with garlic yogurt sauce.

**Kababs:**
- 1.5 lbs beef sirloin or ribeye, cut into 1.5-inch cubes
- 2 tbsp Hunt'n Buddy All Purpose Rub
- 2 tbsp olive oil
- 1 tbsp lemon juice
- 1 tsp garlic powder
- 1 red onion, cut into chunks
- 1 green bell pepper, cut into chunks
- 1 red bell pepper, cut into chunks
- Skewers (soak wooden skewers 30 min)

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